On Monday 25th November, Sebb’s – an underground bar and restaurant from renowned Scottish restaurant group, Scoop – will open on Glasgow’s Miller Street. This will follow a soft launch period from 19th to 24th November, where guests can enjoy 50% off food. Pairing a dedicated cocktail kitchen with a menu focused on food cooked over fire,…
Tag: scotland
GLASGOW’S BLUE LAGOON & FIFE WHISKY BOTTLER TEAM-UP TO GIVE AWAY 50 FISH SUPPERS WITH WHISKY-INFUSED SAUCE
Glasgow institution Blue Lagoon has partnered with The Single Cask to celebrate International Fish & Chip Day on Thursday 6th June – offering 50 free Fish Suppers with whisky-infused sauce to take-away from their famed city-centre Gordon Street venue. To celebrate International Fish & Chip Day on Thursday 6th June, Scottish Whisky bottler The Single Cask announces…
The Buttery: Showcasing the Best of Scottish Cuisine
A Review of One of Glasgow’s and Scotland’s Most Beloved and Renowned Restaurants Nestled in the heart of Glasgow, The Buttery stands as a testament to Scotland’s rich culinary heritage and commitment to exquisite dining experiences. Established in 1870, the venue is thought to be Glasgow’s oldest restaurant. In recent years, The Buttery joined the…
TALONMORE & WILFRED’S TEAM-UP TO CREATE NON-ALCOHOLIC COCKTAIL FOR NATIONAL SPRITZ DAY
The two alcohol-free companies collaborate for the first-time to create the ‘WilMore Spritz’, a refreshing alternative spritz cocktail with notes of ginger, grapefruit and rosemary – all the complexity of the perfect spritz, but without the alcohol In celebration of National Spritz Day on 1st August, Edinburgh’s Talonmore is teaming-up with Wilfred’s for the first-time to create a limited-edition non-alcoholic…
MACKIE’S CRISPS RE-BRANDED AS ‘TAYLORS’ WITH FRESH NEW LOOK
It was spot-the-difference time as identical twins Mairi and Amy Johnson (aged 33) helped launch Taylors Snacks, the new brand that is replacing Mackie’s of Scotland crisps and popcorn. At the Taylors family farm in Errol, Perthshire, the twin sisters from Currie on the outskirts of Edinburgh helped share the message that while the Taylors branding and packaging…
Roasted Buffalo potato wedges with blue cheese dip
Buffalo sauce and blue cheese is an addictive combo. Try it in crispy golden potato wedges and you’ll love it even more! This recipe for oven-baked spicy potato wedges is easy to follow and takes only 40 minutes. The homemade blue cheese dip takes only 3 ingredients and a few minutes in a small saucepan….
Glasgow Foodelicious 