Crab meat is an absolute delight for seafood lovers. Whether it’s in dip form, shredded, breaded and crispy, or straight from magnificent claws; crab meat is wonderfully light, flavourful, and versatile, which makes it ideal for an appetiser or a lush starter dish like crostini. I received a sample of superb quality snow crab meat…
Category: Recipe
Seared Ahi Tuna Poke Bowl
Poke bowls have become so popular lately, but it’s no surprise! Traditional to the gorgeous lands of Hawaii, they are amazing dishes full of bright colours and fresh, punchy and wonderful flavours – they are nutritious, beautiful and incredibly tasty. No doubt, poke bowls deserve all the attention. Poke bowls are usually made with diced…
Cubed Salad with watermelon, feta cheese and cucumber
I don’t suppose a salad where there’s no cooking involved can really be called a recipe, but I like sharing meal ideas anyway, for a bit of food inspiration! The truth is, when it comes to cooking or preparing my meals, I keep it extremely simple – express recipes that take no longer than half…
Glasgow Foodelicious 